Sweet Baby Ray’s Crockpot Chicken

I found this one day on facebook, someone had shared it & we thought we would give it a try. It looks like a pretty simple/healthy recipe and with just a twist to “just” barbeque chicken. Also, Crockpot meals are so nice to prepare in the morning on busy days.

Sweet Baby Ray’s Crockpot Chicken

4-6 chicken breasts

1 bottle Sweet Baby Ray’s sauce

¼ cup vinegar

1 tsp red pepper flakes

¼ cup brown sugar

1 tsp garlic powder

Mix everything but chicken

Place chicken in Crockpot (frozen is ok)

Pour sauce mixture over chicken

Cook on low 4-6 hours

Tupps Tidbits ~   the sauce was pretty thin, we cooked it uncovered for 30 more minutes to thickien

          

We both enjoyed this dish & next time we will probably shred up the chicken for sandwiches.  It made the boneless skinless chicken breast extremely moist.

Also, I am pretty sure it is Gluten Free! Definitely a KEEPER!